Food

EWG keeps you up to date with analysis of the latest news, interviews with experts and more.

Friday, October 1, 2010

On Sept 23rd, Jimmy Kimmel Live hosted "Science Bob" Pflugfelder. Watch below as the acclaimed science educator and Jimmy conduct an experiment to see which has more calories, a piece of celery -- or a gummy bear.

Tuesday, September 28, 2010

The Alliance for Food and Farming (AFF), a California trade association, wants you to have less information about pesticide residues on the fruits and vegetables you buy. That’s not too surprising; since the Alliance represents more than 50 large produce growers and marketers and the suppliers who sell them pesticides and fertilizer.

Monday, September 20, 2010

A big reason that food products derived from corn are so pervasive in America’s diet today is that for decades taxpayers have given corn growers incentives to grow as much as possible through the skewed federal farm subsidy system.

Wednesday, September 15, 2010

We're all used to hearing Big Food and Big Ag brag about America having "the safest food supply in the world," usually as a warm-up for complaining that EWG and other critics of our food system are, well, out to lunch. But the facts about food safety - food poisoning in particular - are nothing for the richest country in the world to crow about.

Wednesday, September 8, 2010

Recent government-sponsored tests at more than a dozen California farms found that organic strawberries were tastier and more nutritious than conventionally grown berries. On top of that, the organic berries had longer shelf life and left the soil in better condition.

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