Food should be good for you. But some foods aren’t. Pesticides are sprayed on millions of acres every year and some of them end up on your food. Our broken farm subsidy system encourages over production of the wrong food. EWG is pushing for better policy and more sustainable ways of farming that produce healthy food in a healthy environment.
We’d like to thank Rob Fraley, chief technology official at Monsanto, who’s largely responsible for introducing genetically modified foods to the U.S. and Big Ag’s surge in pesticide use that ensued.Read More
Three hormone-disrupting chemicals commonly added to processed foods, waterproof clothing and other everyday products may cause obesity.
Environmental groups have brought two suits against the Trump administration for weakening key rules establishing how the Environmental Protection Agency will regulate toxic chemicals found in consumer products, building materials, and work places, as well as in our drinking water and food.
Despite the rapid growth of the organic sector and the price premiums enjoyed by organic farmers, U.S. production of organic food has significantly lagged behind consumer demand.Read More
Want to save the taxpayers $10 billion?Read More
EWG and 122,210 of our supporters are demanding the agency restrict all non-essential uses of neonicotinoids immediately, and take rapid steps to protect the pollinators from these toxic chemicals.Read More
In his first six months, President Trump’s legislative agenda has stalled in Congress. But through regulatory rollbacks, he is waging a slash-and-burn assault on public health and the environment.Read More
President Trump said last week that in his first months in office he has accomplished "more ... than practically any president in history." His claim is not supported by the facts, but at the six-month mark one thing is indisputable: No president and administration have ever done so much so quickly to roll back protections for children's health and safety.Read More
As part of its process for implementing the mandatory GMO disclosure law passed by Congress last year, the U.S. Department of Agriculture has published 30 questions under consideration for USDA’s proposed GMO labeling rule.Read More
Below is testimony submitted for the record to the Senate Agriculture Committee for the hearing “Opportunities in Global and Local Markets, Specialty Crops, and Organics: Perspectives for the 2018 Farm Bill.” EWG suggests that Congress could betteRead More
Last month Secretary of Agriculture Sonny Perdue announced a rollback of nutrition standards for school lunches that have been successfully implemented for the last five years. The move threatens to undermine the progress made on improving children’s eating habits at the prompting of the $10.4 billion school food service industry.
President Trump is waging a full-scale campaign to roll back decades of progress toward making America’s food safer, healthier and more clearly labeled.Read More
WASHINGTON – President Trump officially pulled the United States out of the Paris agreement on climate change today – a calamitous decision that will have severe implications for the future of the planet and the well-being of theRead More
Here’s some news you can use as you begin your weekend.Read More
President Trump’s budget request managed to do something few could have imagined: unite farmers and foodies.Read More
President Trump’s proposed budget would slash vital programs at the Environmental Protection Agency and Department of Agriculture that help farmers and rural communities reduce their exposure to farm pollution, including dangerous pesticides and pathogens from animal waste, said Scott Faber, EWG’s senior vice president for government affairs.Read More
WASHINGTON – President Trump has proposed a budget that should be welcomed by chemical and pesticide makers and their lobbyists, though it would make ordinary Americans suffer from cuts to public health and environmental protectioRead More