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Food

Food should be good for you. But some foods aren’t. Pesticides are sprayed on millions of acres every year and some of them end up on your food. Our broken farm subsidy system encourages over production of the wrong food. EWG is pushing for better policy and more sustainable ways of farming that produce healthy food in a healthy environment. 

Friday, February 26, 2016

Will consumers use their smartphones to figure whether the food they’re buying contains genetically engineered ingredients, or GMOs?

 

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AgMag
Blog Post
Thursday, February 25, 2016

I love chefs. They make delicious meals, create food innovations to tantalize our taste buds and have (arguably) some of the best reality TV shows. And now they’ve come together to stand up for our right to know what’s in our food and how it’s made.

 

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AgMag
Blog Post
Thursday, February 25, 2016

Big food and biotechnology companies and trade associations seeking to block labeling of food with genetically modified organisms through a rider in the end-of-the year federal spending bill have reported spending $75.5 million on lobbying from January through September of this year.

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Reports & Consumer Guides
Tuesday, February 23, 2016

Labeling food that contains genetically engineered, or “GMO,” ingredients will not cost the preposterous $81.9 billion that the corn industry claims. The new study – paid for by the Corn Refiners Association – greatly exaggerates the cost of labeling products that contain GMOs.

 

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AgMag
Blog Post
Monday, February 22, 2016

Busy consumers want ingredients disclosed on food labels – not embedded in electronic codes that must be scanned with a smart phone.
 

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AgMag
Blog Post
Monday, February 22, 2016

This week, the Senate Committee on Agriculture will consider a new version of the DARK Act. The House of Representatives has already passed legislation blocking your right to know what’s in your food. Here are the top 10 reasons to oppose the Senate version of the DARK Act.

 

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Key Issues:
AgMag
Blog Post
Monday, February 22, 2016

William James, the father of modern psychology, once said, “There's nothing so absurd, that if you repeat it often enough, people will believe it.” This must be the strategy of genetically engineered, or “GMO,” labeling opponents who continue to falsely claim that labeling will cost the average family $500 a year.

 

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AgMag
Blog Post
Friday, February 19, 2016

Today Senate Agriculture Chairman Pat Roberts (R-KS) introduced draft legislation intended to preempt state GMO labeling laws.
 

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News Release
Friday, February 19, 2016

The Grocery Manufacturers Association covered up $11 million in corporate payments for an aggressive ad campaign that helped defeat a Washington State GMO labeling ballot initiative, according to previously secret documents disclosed this week by Washington State Attorney General Bob Ferguson.

 

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AgMag
Blog Post
Friday, February 19, 2016

Some members of the Senate are trying to lure their colleagues to the dark side by cosponsoring a version of what critics call the DARK – Deny Americans the Right to Know – Act.

 

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AgMag
Blog Post
Wednesday, February 17, 2016

Many people buy organic food because of the humane animal care requirements and environmental benefits, but is it actually better for you?

 

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EnviroBlog
Blog Post
Wednesday, February 10, 2016

Mars Inc., the multinational corporation that produces iconic candies such as M&Ms, Milky Way and Snickers, announced last week that it will phase out artificial colors from its products over the next five years.

 

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EnviroBlog
Blog Post
Tuesday, February 9, 2016

Valentine’s Day is just around the corner, and let’s face it: your kids will eat a lot of sugary treats come February 14. Thanks to school, team and neighborhood parties, many kids spend Valentine’s Day surrounded by candy and baked goods, most of which parents provide.

 

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EnviroBlog
Blog Post
Friday, February 5, 2016

The big game is right around the corner and millions of Americans are making winning game plans for a Super Bowl party packed with quintessential football fare. Super Bowl Sunday comes in second only to Thanksgiving when it comes to eating holidays, with some reports suggesting that the average football fan consumes more than 2,400 calories during the game! That’s a pretty big number, even by linebacker standards. If you want to stay clear of nutritional penalties while still scoring a touchdown for great snacks with your guests, try these plays.

 

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EnviroBlog
Blog Post
Wednesday, January 20, 2016

News outlets around the country covered the Obama administration’s release of new Dietary Guidelines for Americans, praising the good, scolding the bad and shining a bright light on the ugly.

 

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EnviroBlog
Blog Post
Wednesday, January 20, 2016

EWG’s new Dietary Guidelines give people solid nutrition advice and highlight the shortcomings of the Obama administration's Dietary Guidelines for Americans released earlier this month, which were confusing to consumers and overly influenced by the $1 trillion-a-year food industry. 

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News Release
Wednesday, January 20, 2016

The Obama administration’s Dietary Guidelines for Americans, released in January 2016, are supposed to represent the best scientific judgments on what people need to do to stay healthy.  Instead, the 2016 edition of the guidelines, like those before it, are confusing to consumers and influenced by the $1 trillion-a-year food industry.

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Reports & Consumer Guides
Monday, January 11, 2016

The EWG staff voted the landmark global climate accord approved on December 12 in Paris as the top environmental story of 2015. In our judgment, the achievement of the Paris pact is that, for the first time, representatives of 196 nations – large and small, rich and poor, heavily industrial and rural – agreed in principle that they must reduce carbon emissions and that they will report on their progress every five years.

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EnviroBlog
Blog Post
Monday, January 11, 2016

As in past years, EWG asked its staff of scientists, policy analysts and governmental and communications specialists to vote on what they considered the 10 most important stories of 2015 in two categories: stories that relate specifically to agriculture and those that involve general environmental issues. The rest of the agriculture list is below. To see the staff’s ranking of general environmental stories, got to EWG’s Enviroblog.

 

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AgMag
Blog Post
Friday, January 8, 2016

Campbell Soup should be applauded for its leadership and support of mandatory GMO labeling, according to Scott Faber, EWG’s senior vice president of government affairs.

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News Release

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