Nitrogen from fertilizers and manures washed off farmland costs Americans $157 billion a year in damages to human health and the environment.
Last week, the Minnesota Pollution Control Agency released the alarming results of a study of waterways in the southwest corner of the state, reporting that only three of 93 segments it assessed was “fully supporting of aquatic life” and only one was “fully supporting of aquatic recreation.”
A study of five representative Iowa counties shows that requiring simple buffer zones between crop fields and streams could get two-thirds of the way to the state's goal for reducing phosphorus pollution and one-fifth of the way to the nitrogen pollution target, while affecting only a tiny proportion of landowners and a vanishingly small percentage of row-crop acreage.Read More
Requiring farmers to plant 50-foot wide grass strips, or buffers, between cropland and streams would jumpstart progress toward cleaning Iowa’s dirty water while affecting only a handful of growers and a minuscule number of acres, a new report from Environmental Working Group shows.Read More
Nitrate and phosphorus runoff from farm fields is a major reason why water quality is notoriously poor in Iowa’s rivers, streams and lakes.
In 2007, corn ethanol was offered up as an environmentally friendly alternative to gasoline. But nearly seven years to the day since Congress put it in play, we’re still not seeing the benefits. In fact, quite the opposite.Read More
In what has become an annual ritual, Congress unveiled this week a massive spending bill to keep the government going, which includes provisions that would cut hundreds of millions of dollars from vital programs that protect our land and water.Read More
Despite Drought, Hundreds of Fracking Sites Used More Than 10 Million Gallons of WaterRead More
Clean, cheap water from your tap might soon be a thing of the past.Read More
Policy makers seem to freeze with fear when confronted with terrifying algae. Regulatory and voluntary programs still haven’t produced a comprehensive and effective effort to stem nutrient pollution and combat the blooms. Left unchecked, water overloaded with nutrients willl cause more blooms in the future.Read More
Cleaner water in the Chesapeake Bay could mean billions of dollars in economic growth for the region.Read More
Corn-based ethanol is a major cause of the water pollution that is ravaging the Mississippi River basin and the Gulf of Mexico, a report by the Environmental Protection Agency’s (EPA) inspector general concluded this week (Sept. 4).Read More
A new audit from Office of the Inspector General at the U.S. Environmental Protection Agency finds the agency’s strategy to reduce nutrient pollution in the Mississippi River Basin and Gulf of Mexico is ineffective.Read More
A new survey of Iowa farmland finds that “ephemeral gullies” are still ravaging many crop fields despite a few welcome signs of improvement compared to a year ago. Unprotected fields were once again battered by spring storms this year, according to a report released today by the Environmental Working Group.Read More
A new study from the University of Minnesota confirms what we’ve been saying – big agriculture is contaminating your drinking water.Read More
Although Minnesota has a unique policy designed to curb agricultural water pollution by requiring a 50-foot buffer zone between farmland and the state’s river and stream banks, less than a fifth of the waterways in the southern part of the state are fully protected, an Environmental Working Group report shows.Read More