Catch up on the latest news and analysis from EWG’s team of experts.
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Dow Cherry-Picks its Evidence to Defend New Toxic Pesticide
Dow AgroSciences, which is seeking federal approval to sell a new herbicide mixture, last week (July 3) attacked an EWG analysis pointing out that thousands of school children could be exposed to...
Congress Lauds Biotech Benefits – but at Children’s Expense?
School children in districts represented by some members of the House subcommittee that oversees biotechnology could soon be at increased risk of being exposed to a toxic weed killer, a recent EWG...
Study: Glyphosate Doubles Risk of Lymphoma
Scientists at the International Agency for Research on Cancer have found what appears to be a strong link between pesticide exposure and a blood cancer called non-Hodgkin lymphoma.
Most Corn on the Cob Isn't GMO
The corn shoppers find on supermarket aisles and at farm stands is called “sweet corn” because it contains more sugar than its ancestor, field corn. People eat sweet corn fresh on or off the cob...
“Extreme levels” of Herbicide Roundup Found in Food
A new study led by scientists from the Arctic University of Norway has detected “extreme levels” of Roundup, the agricultural herbicide manufactured by Monsanto, in genetically engineered soy.
Attack of the Frankenfoods: Genetically Engineered Crops Use 26% More Pesticides, and Growing
New Doubts About Roundup
